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  • Amalfi Coast Destination Shore Excursions, Tours & Transfers

    The Amalfi Coast, suspended between sea and Sky, is a land of an amazing beauty. Our wish, having the pleasure to be your driver/guide, is to share with you the traditions, art, history, landscapes and the beauty that makes this land, " The Divine Amalfi...

  • Hotel Giordano Ravello

    Hotel Giordano - Amalfis Coast - Ravello The construction , which goes back to the '700, was composed by central nucleus that in times has undergone various enlargements and restructurings, the last recently ended , has completely renewed the hotel with...

  • Hotel Marina Riviera Amalfi

    Situated on the last bend of Amalfi's promenade and beach, this hotel is on four levels. Bright and Mediterranean in style, the Marina Riviera is a converted old noble villa. All rooms are spacious & tastefully furnished, and have open windows or balconies...

  • Hotel Santa Caterina Amalfi

    Located on the famous AmalfiCoast drive, a few minutes from the famous town of Amalfi, the Santa Caterina enjoys a panoramic coastal setting of incomparable beauty. The history of this special resort is as impressive as its surroundings. In 1880, Giuseppe...

  • Hotel Belvedere Amalfi Coast

    The Hotel Belvedere is a beautiful Mediterranean-style property overlooking the sea, located in Conca dei Marini, halfway between Amalfi and Positano, with a stunning view of the Amalfi coast. It is the perfect venue for spending relaxing days and enjoying...

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Pastry in Amalfi Coast

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  • Sal De Riso Amalfi Coast

    Ancient Taste on the Amalfi Coast Salvatore De Riso Pastry Shop Bar Lounge Minori Amalficoast Neapolitan Riviera Salerno Campania Italy

    Minori Lungomare Via Roma +39 089 877941 lab. +39 089856446 +39 089876312 www.salderiso.it

    Since 1908 the De Riso family has been running a bar/tobacconist's shop in the town's main square; they have become famous in the whole Amalfi coast by making ice creams and lemon granita in the summertime. After studying as cook and working as chef in...

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